Once the machine is engaged, it delivers water at an extremely stable temperature using a mechanical pump. In preparation for brewing, coffee is finely ground into a portafilter basket, tamped down into a flat “puck,” and secured into the espresso machine. It’s a way of making coffee where a small amount of near boiling water is forced through finely ground coffee, under pressure. First and foremost, Espresso is a coffee brewing method. Next time you wander into your neighborhood cafe or aim to craft an array of drinks at home, you’ll know the basics that-as it turns out-are not so basic after all.Īs the main ingredient for every drink listed below, let’s start by defining espresso.

We’ve also sprinkled in some history, flavor profiles, and recipes to commit to memory. And while many drinks appear visually unique, such that a cappuccino is served in a smaller cup than a latte, or that espresso is served in a demitasse with no milk at all, what about each drink’s foundation-and essence-is different?īelow, we’ve put together a list of some of the most basic and popular espresso drinks to make at home. With long lists of drinks and origins outside of the English language, knowledge beyond that of the average person becomes imperative for a well-rounded coffee experience. While there is no doubt that coffee enthusiasts are into espresso and the drinks it brings to life, the knowledge of drink differentiation lacks for many as they stick to their regular brew. Words by Malia Noll, Illustrations by Johanna Kindvall Origins, drink profiles and recipes you can make with your home espresso machine.

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